I will have just come back from the pig kill in Eastern WA and I am going to bring home some treasure: PIG!
Alchemy Dinners are going to be different every time and this will certainly break the mold of the previous two... Tonight's dinner will be served truly family style, slightly messy, snout to tail (yours and his!) focusing on the seasons and the glory of swine.
Truffled Pork Belly Crudo
pomegranates, parmigiano, greens
Rich Pork Broth with Pumpkin, Escarole, and Testa Raviolis
ears and tails
Roast Pork Shoulder "Porchetta Style"
blood sausages, cavolo, pickled cippolinis, housemade mustards
Really Big Salad
Apple Pie ;)
Dinner is $50 + wine and tip. Wines will be really dark and dank and Italian and yummy.
reserve: gabriel@alchemyinthekitchen.com
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